Our Story

Born out of our love of fine wines and Grass Fed & Pasture Raised Meats, KALON FARM has become a perfect location for our wine making. Our

soil conditions and weather patterns have allowed us to plant some hearty vines that can produce some bold reds and neat whites. We are able to have vines on their own rootstock and non grafted. We feel that many of the challenges of larger winery's can be avoided due to our smaller stature.


Our model for growth and wine making will follow our farms practices. We follow a modified holistic approach that we only use things that will not harm the land, Plants , animals and ourselves. This means no pesticides, or growth agents will be a part of our wine meats or produce.


Come and taste the experience for yourself. 


Hope to see you soon

Keith & Ashley Kopley

"There is absolutely no substitute for the best. Good food cannot be made of inferior ingredients masked with high flavor. It is true thrift to use the best ingredients available and to waste nothing." - James Beard